- Yield 2 Servings
- Level Easy
An easy to make almond sauce that goes so well with white fish or asparagus or even fresh broccoli.
Ingredients
- 1/4 cup softened butter
- 1/4 cup ground almonds
- 1 teaspoon lemon juice
- Salt and pepper to taste
Almond Butter Sauce
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Directions
- 1. Melt the butter in a saucepan over low heat and add the ground almonds and cook until golden brown.
- 2. Remove from heat and add lemon juice and salt and pepper.
- 3. Serve hot with fish or asparagus or even fresh broccoli.
