American Style Grilled Fish Sandwich

Recipe By:
Lolita
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  • Total Time 25 min Ico-add
  • Yield 4 Servings
  • Level Medium

A little Cajun kick adds to the great flavor of any firm fleshed fish you choose for this easy fresh sandwich recipe.
 

Ingredients

  • 4 fillets of mahi-mahi
  • 1 tbsp olive oil
  • 1 tsp cajun seasoning
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1/2 cup mayonnaise
  • 1 tbsp roasted garlic
  • 2 tsp lemon juice
  • 1 cup shredded cabbage
  • 4 burger buns, split
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Directions

  1. 1. Brush mahi-mahi with oil and sprinkle with Cajun seasoning.
  2. 2. Heat a grill pan or oven broiler on medium heat; grill fish 4-5 minutes on each side, or until cooked through.
  3. 3. Mix mayonnaise, salt, pepper, roasted garlic, lemon juice and cabbage. Toast buns, top each with fish and 1/4 of cabbage mixture.