Anchovies In Blankets

Recipe By:
Kumar1
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  • Total Time 55 min Ico-add
  • Yield 8 Rolls
  • Level Medium

Great appetizer rolls recipe that looks pleasing as well. Made of anchovies rolled in dough and baked.
 

Ingredients

  • 2 cups sifted flour
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/4 cup shortening
  • 3/4 cup milk (approx)
  • Canned anchovy fillets
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Directions

  1. 1. Sift dry ingredients together 3 times. Cut in shortening with a pastry blender.
  2. 2. Add milk, stirring until a soft dough is formed. Kneed on floured board for 20 seconds or until dough forms a smooth ball.
  3. 3. Roll 1/4 inch thick and cut into small oblongs.
  4. 4. Place fillets on oblongs of dough, fold over, moisten edges with water and press together to seal.
  5. 5. Place on greased baking sheet and bake in hot oven (450 degrees F) until browned, about 15 minutes.
  6. 6. Serve immediately