Apple Crisps

Recipe By:
Marylin
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  • Total Time 60 min Ico-add
  • Yield 4 Servings
  • Level Medium

A very yummy crumble made of apples.
 

Ingredients

  • 150 grams butter
  • 200 grams brown sugar
  • A pinch of salt
  • 75 grams refined flour
  • 4 apples
  • 1/2 tablespoon water
  • 1/2 teaspoon cinnamon or 1 teaspoon lemon juice
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Directions

  1. 1. Mix butter, sugar, salt and flour till crumbly.
  2. 2. Peel, core and slice apples. Place in an oiled baking dish. Add water and cinnamon or lemon juice. Cover with flour mixture.
  3. 3. Bake at 190°C (about 375°F) until apples are tender (about 1 hour). Serve with thin cream.