Healthy Recipe

Apple Oatmeal Bread

Recipe By:
Sweet_Love
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  • Total Time 65 min Ico-add
  • Yield 1 Loaf
  • Level Medium

A healthy breakfast bread that you can enjoy with your favorite condiments or eaten warm from the oven.
 

Ingredients

  • 1 1/2 cup flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 2/3 cup brown sugar, packed
  • 1 cup quick oatmeal
  • 1 cup chopped nuts
  • 2 eggs, beaten
  • 1/4 cup milk
  • 1/4 cup margarine, melted and cooled
  • 2 apples, cored, coarsely shred
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Directions

  1. 1. Preheat oven to 350 degree F.
  2. 2. Lightly grease and flour loaf pan.
  3. 3. Sift flour, baking powder, baking soda, salt, cinnamon and nutmeg in large bowl.
  4. 4. Stir in brown sugar, oatmeal, and nuts.
  5. 5. Mix eggs, milk and butter in small bowl, add all at once to oatmeal mixture, add apples, stir lightly with fork until liquid is absorbed into mix and it is completely moistened.
  6. 6. Spoon into prepared pan.
  7. 7. Bake for 1 hour and 5 minutes.
  8. 8. Cool in pan on wire rack 10 minutes.
  9. 9. Loosen edges with knife, turn out onto rack.
  10. 10. Cool completely.