Apple Smoked Barbecue Ribs Recipe

Recipe By:
James_C02
  • Currently 5.0/5 Stars.
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  • Yield 6 Servings
  • Level Medium

Spicy barbecue ribs eaten as side dish.
 

Ingredients

  • 2 slabs baby back ribs, or spareribs
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon ground cloves
  • 1/4 teaspoon pepper
  • 1 cup apple wood chips
  • Barbecue sauce (recipe follows)
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Directions

  1. 1. Preheat oven to 400F. Rub cinnamon, cloves and pepper into both sides of ribs. Place ribs on wire rack on baking pan. Bake for 3 hours until tender.
  2. 2. Soak wood chips in water for 30 minutes. Prepare grill.
  3. 3. Place apple wood chips directly in the center of hot barbecue coals. Baste ribs and place on grill above wood chips. Cover, grill and cook for 10 minutes.
  4. 4. Turn ribs, baste again and cook another 10 minutes or until ribs are browned but still moist.