Asian Turkey Burgers

Recipe By:
Caroline
  • Currently 5.0/5 Stars.
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  • Total Time 5 min Ico-add
  • Yield 3 Servings
  • Level Medium

Simple to cook, taste-wise it's fabulous. Ground turkey mixed with flavors.
 

Ingredients

  • 1 pound ground turkey
  • 1/4 cup minced onion
  • 3 tablespoons chopped fresh parsley
  • 2 tablespoons worcestershire
  • 2 tablespoons minced green bell pepper
  • 1 tablespoon soy sauce
  • 1 tablespoon cold water
  • 1 tablespoon grated fresh ginger
  • 1/4 teaspoon pepper
  • 2 cloves garlic, crushed
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Directions

  1. 1. Combine all the ingredients in a big bowl, and with clean hands squeeze it together until it's very well combined.
  2. 2. Divide into three equal portions, and form into burgers about 3/4 inch thick.
  3. 3. Spray a skillet with nonstick cooking spray, and place over medium-high heat. Cook the burgers for about 5 minutes per side, until done through. Serve with buns and your favorite toppings.