Healthy Recipe

Asparagus Chicken Soup

Recipe By:
Marylin
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Asparagus Chicken Soup
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  • Total Time 25 min Ico-add
  • Yield 4 Servings
  • Level Easy

This asparagus chicken soup is quick and easy to make. An excellent recipe for when you don't have a lot of time but want something flavorful.
 

Ingredients

  • 5 cups chicken stock
  • 4 tablespoons corn starch
  • 8 asparagus stalks, trimmed
  • Black pepper to taste
  • 1 pound chicken meat, cooked and cubed (or shredded)
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Directions

  1. 1. Heat the chicken stock in a dutch oven or large pot.
  2. 2. Blend the corn starch with an equal amount of cold water to make a slurry; pour it into the stock and mix well.
  3. 3. Add the asparagus, cooked chicken and black pepper; stir well. Cover and let the soup simmer over medium heat for about 10 minutes.
 
 
  • Did you know?

    Growing asparagus requires patience; for the first three years farmers can only harvest for a short period of time so as to allow for future growth. However, once the plant has matured it will produce for eight to twelve years.

 

Tweaks

Kshaema_indigo added new ingredient on Feb 20, 2011

Shredded cheddar cheese tops off this soup with color and taste
 

liked 4 users liked this tweak | Did you like this? Yes