- Yield 4 Servings
- Level Medium
Centers filled with avocado tastes great as salad.
Ingredients
- 2 avocados
- Lemon juice, salt
- 1 cup diced celery
- 1 cup flaked salmon
- 1/2 cup appetizer mayonnaise
Avocado Filled With Salmon
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Directions
- 1. Cut avocados lengthwise into halves, remove seeds and sprinkle cut portion with lemon juice and salt. Combine celery and salmon with mayonnaise to moisten. Fill centers of avocados.
- 2. Use 1 cup crab meat, lobster, shrimp or oysters instead of salmon
