- Total Time 22 min

- Yield 6 Servings
- Level Medium
This recipe tastes wonderful with cointreau over it.
Ingredients
- 6 large firm bananas, peeled and cut into 1" pieces

- 60 grams butter, chopped

- 1/4 cup brown sugar

- Juice of 1 orange

- 1/4 teaspoon ground cardamom

- Whipped cream to serve







