Baked Ham With Pineapple

Recipe By:
Eazee
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  • Total Time 60 min Ico-add
  • Yield 6 Servings
  • Level Medium

Very simple European dish cooked during holiday occasion.
 

Ingredients

  • 1 teaspoon dry mustard
  • 4 1/2 tablespoons brown sugar
  • 1 slice ham (2 inches thick)
  • 1/2 cup crumbs
  • 3/4 cup pineapple juice
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Directions

  1. 1. Spread ham with mixture of mustard, sugar and crumbs.
  2. 2. Add pineapple juice.
  3. 3. Bake in slow oven (300°F.) 1 hour. Center slice of ham will
  4. 4. After 15 minutes add 5 or 6 slices pineapple and cook with ham during remainder of baking period.