Banana Hors D’oeuvres

Recipe By:
Goodie
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  • Yield 8 Horsdoe...
  • Level Medium

Great appetizer.
 

Ingredients

  • 2 large bananas
  • 1 cup lemon juice
  • 3 ounces cream cheese
  • 1/3 cup chopped nut meats
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Directions

  1. 1. Peel bananas and cut crosswise into 1 –inch pieces.
  2. 2. Marinate in lemon juice for 1 hour.
  3. 3. Drain, cover with cream cheese and roll in nut meats.
  4. 4. Use pineapple, grapefruit or orange juice for the marinade.