- Total Time 60 min

- Yield 4 Servings
- Level Medium
With spring waiting at the doorstep, a special grilled chicken recipe is just the ticket. This home-made sauce will produce a juicy, lip-smacking feast.
Ingredients
- 1 broiler/fryer chicken (2 1/2 to 3 pound), quartered

- For sauce:
- 1 clove garlic, minced

- 1 teaspoon grated gingerroot

- 1 1/2 teaspoons sesame seeds

- 1/3 cup plum sauce or sweet-and-sour sauce

- 3 tablespoons hoisin sauce or catsup

- 2 tablespoons soy sauce

- 2 tablespoons honey

- 2 tablespoons water

- 1/4 teaspoon five-spice powder

- Several dashes bottled hot pepper sauce




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