Beef Brisket With Sauerkraut

Recipe By:
Beyonce
  • Currently 5.0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5
[2]
 
submit photo Submit a Photo
  • Total Time 10 min Ico-add
  • Yield 8 Servings
  • Level Medium

This dish made with beef everybody in the family will love it.
 

Ingredients

  • 4 pounds beef brisket
  • Hot water
  • 1 tablespoon salt, pepper
  • 1 quart sauerkraut
  • 1 cup vinegar
  • 3 tablespoons brown sugar
  • 1 uncooked potato, grated
Similar Recipes
More Similar Recipes ›

Directions

  1. 1. Cover brisket with ware, season and simmer 1 to 1 1/2 hours.
  2. 2. Add sauerkraut, vinegar and brown sugar. Cook about 1 hour longer or until meat is tender.
  3. 3. Add potato and cook 10 minutes longer.