Beef Patties

Recipe By:
Beyonce
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  • Yield 6 Servings
  • Level Medium

Patties made of ground or minced beef or ground chuck are generally used in hamburgers.
 

Ingredients

  • 1 pound beef chuck, ground
  • 1 cup mashed potatoes
  • 2 tablespoons minced onion
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 2 tablespoons fat
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Directions

  1. 1. Combine beef, potatoes, onion, salt and pepper.
  2. 2. Form into patties. Brown patties slowly in hot fat in shallow skillet.
  3. 3. Bake mixture in muffin pans. Bake mixture in ring mold.
  4. 4. Shape into individual loaves. Shape into balls, broil or bake.
  5. 5. Wrap each ball in bacon strip. Arrange meat balls around hot spaghetti and mushrooms.