- Yield 4 Servings
- Level Medium
Healthy sandwich made of beetroot and cheese on brown bread.
Ingredients
- Boiled beetroot
- Grated cheese
- Salt and pepper
- Butter
- Prepared mustard
- Brown bread
Beetroot Sandwiches
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Directions
- 1. Spread some slices of brown bread with butter mixed with a little prepared mustard.
- 2. On half the slices put a layer of thinly sliced beetroot and sprinkle over with grated cheese, salt and pepper.
- 3. Cover with the remaining slices of bread and press well together. Then trim and cut into shapes.
