- Yield 8 Servings
- Level Medium
Beets cooked with orange sauce.
Ingredients
- 2 tablespoons butter

- 2 tablespoons cornstarch

- 3/4 cup water

- 1 1/2 teaspoons grated orange rind

- 3/4 cup orange juice

- 1/4 teaspoon salt

- 1/4 teaspoon pepper

- 2 teaspoons sugar

- 3 1/2 cups cooked beets, sliced







