Benihana Dipping Sauces

Recipe By:
Rubyroll
  • Currently 5.0/5 Stars.
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  • Yield 4 Servings
  • Level Medium

A dipping sauce made of ginger root and soya sauce. Its good for all kind of food.
 

Ingredients

  • 1/4 cup soysauce
  • 1/4 cup water
  • 2 teaspoons oriental mustard
  • 2 teaspoons heavy cream
  • 1/2 teaspoons garlic powder
  • Ginger sauce (for vegetables and seafood):
  • 1/4 cup chopped onion
  • 1/4 cup soy sauce
  • 1 clove garlic minced
  • 1/2 ounce gingerroot (a nickel-size slice), peeled and chopped
  • Juice of 1/2 lemon (2 tablespoons)
  • 1/2 teaspoon sugar
  • 1/4 teaspoon white vinegar
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Directions

  1. 1. Combine all of the ingredients in a blender and blend on low speed for 30 seconds or until the gingerroot and garlic have been pureed.
  2. 2. Chill before serving.