Black Raspberry Sherbet

Recipe By:
Middie
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  • Yield 6 Servings
  • Level Medium

A dessert made of blackberries.
 

Ingredients

  • 1 cup water
  • 1/8 teaspoon salt
  • 1/2 cup water
  • 1 no. 2 can black raspberries
  • 2 1/3 cups milk
  • Sugar
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Directions

  1. 1. Boil sugar, salt and water 3 minutes. Press berries through a sieve, add syrup to puree and chill.
  2. 2. Pour milk into freezer can.
  3. 3. Add berry mixture and freeze, using 8 parts ice to 1 part salt.