Blue Cheese Burgers

Recipe By:
Three03
  • Currently 5.0/5 Stars.
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  • Total Time 27 min Ico-add
  • Yield 4 Servings
  • Level Medium

A simple burger made of beef with blue cheese. Tasty!
 

Ingredients

  • 1/4 cup fine dry bread crumbs
  • 2 tablespoons crumbled blue cheese or feta cheese (1/2 ounce)
  • 2 tablespoons milk
  • 2 teaspoons prepared mustard or dijon-style mustard
  • 2 teaspoons snipped fresh chives or 1/2 teaspoon dried chives, crushed
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 pound ground beef
  • 4 hamburger buns, split and toasted
  • 1 medium tomato, sliced
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Directions

  1. 1. In a large mixing bowl combine bread crumbs, blue cheese or feta cheese, milk, mustard, chives, salt, and pepper. Add meat, mix well. Shape meat mixture into four 3/4 inch-thick patties.
  2. 2. Place patties on the unheated rack of a broiler pan. Broil 3 to 1 inches from the heat for 12 to 14 minutes or till no pink remains, turning once.
  3. 3. Serve on buns topped with a tomato slice. Makes 4 servings.