Bread Pudding Recipe

Recipe By:
Feather
  • Currently 5.0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5
[1]
 
submit photo Submit a Photo
  • Total Time 45 min Ico-add
  • Yield 6 Servings
  • Level Medium

A chocolate pudding made of egg and cocoa.
 

Ingredients

  • Bread; to fill dish 2/3 full
  • 2 cup milk
  • 2/3 cup sugar
  • 2 eggs
  • 2 tablespoon cocoa
  • 1 teaspoon vanilla
Similar Recipes
More Similar Recipes ›

Directions

  1. 1. Into a greased casserole dish break up enough bread to fill it 2/3 full.
  2. 2. Over this pour 2/3 cup sugar, 2 Heaping tablespoons cocoa that have been mixed together.
  3. 3. Toss all together lightly ( to coat the bread).
  4. 4. To 2 cups of milk add 2 well beaten eggs and 1 teaspoon vanilla. Pour this over the bread and it should just cover the pieces.
  5. 5. Bake at 350 for about 45 minutes.
  6. 6. Serve with milk ...Or with a lump of butter melting into the nice warm pudding. Or with Cool Whip, etc.