<?xml version="1.0" encoding="UTF-8"?>
<recipe>
  <approved-at type="datetime">2007-09-05T14:58:10Z</approved-at>
  <avg-rating type="float">4.5</avg-rating>
  <cook-id type="integer">56</cook-id>
  <cooking-time type="integer">0</cooking-time>
  <created-at type="datetime">2007-09-05T14:58:10Z</created-at>
  <daily-recipe type="boolean">false</daily-recipe>
  <default-recipe-image-id type="integer">33330</default-recipe-image-id>
  <default-recipe-image-status type="integer">0</default-recipe-image-status>
  <description>Baked sweet potatoes breaded and deep fried.</description>
  <facts></facts>
  <healthy-status type="integer">0</healthy-status>
  <hit-count type="integer">381</hit-count>
  <id type="integer">9106</id>
  <ingredients>Baked sweet potatoes 
 Egg - beaten 
 Deep fat for frying 
 Pepper 
 Bread crumbs</ingredients>
  <level-of-difficulty type="integer">1</level-of-difficulty>
  <name>Breaded-Sweet-Potatoes</name>
  <photos-count type="integer">1</photos-count>
  <preparation-steps>Cut boiled or baked sweet potatoes into round slices. 
 Dip the slices in beaten egg, then in crumbs and fry in hot deep fat (375&#176;F) until brown, about 3 minutes. 
 Drain on absorbent paper. Serve hot.</preparation-steps>
  <preparation-time type="integer">0</preparation-time>
  <servings type="integer">6</servings>
  <status type="integer">3</status>
  <title>Breaded Sweet Potatoes</title>
  <total-users-rated type="integer">1</total-users-rated>
  <updated-at type="datetime">2010-03-11T08:58:56Z</updated-at>
  <yield nil="true"></yield>
  <yield-measure nil="true"></yield-measure>
</recipe>
