Burgers In Foil

Recipe By:
Barbie
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  • Total Time 30 min Ico-add
  • Yield 4 Servings
  • Level Medium

A grilled recipe made of ground beef.
 

Ingredients

  • 1 package 1 1/2 lb ground beef
  • 4 16-inch squares aluminum foil
  • 4 carrots, sliced
  • 1 can potatoes 16 ounces, sliced
  • 2 green bell pepper, chopped
  • Dehydrated onion flakes
  • Worchester sauce
  • Salt and pepper to taste
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Directions

  1. 1. Separate meat onto four portions. Place each in the center of a square of aluminum foil.
  2. 2. Top with equal portions of chopped carrots, potatoes and peppers. Season with dehydrated onions, Worchester sauce and salt and pepper to taste.
  3. 3. Seal foil, checking for leaks. Place on hot coals for 10 to 15 minutes per side.