Butter Icing Recipe

Recipe By:
Crunchy
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  • Yield 6 Servings
  • Level Medium

A easy recipe used for desserts and puddings.
 

Ingredients

  • 85 grams icing sugar
  • 30 grams cocoa
  • 45 grams butter
  • 60 grams castor sugar
  • 2 tablespoons milk
  • 1/4 teaspoon vanilla
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Directions

  1. 1. Sift sugar and cocoa into a bowl.
  2. 2. Put fat, castor sugar, and milk into a pan and warm.
  3. 3. Pour over icing sugar mixture and stir till it coats back of spoon.