Cajun Bread (1-pound Recipe)

Recipe By:
Joshh
  • Currently 0.0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5
[0]
 
submit photo Submit a Photo
  • Yield 8 Servings
  • Level Medium

Wonderful recipe made of bread in cajun style.
 

Ingredients

  • 1/2 cup water
  • 1/4 cup chopped onion
  • 1/4 cup chopped green bell pepper
  • 1 clove garlic -- finely chopped
  • 2 teaspoons margarine or butter -- softened
  • 2 cups bread flour
  • 1 tablespoon sugar
  • 1 teaspoon cajun or creole seasoning
  • 3/4 teaspoon salt
  • 1 teaspoon bread machine yeast
Similar Recipes
More Similar Recipes ›

Directions

  1. 1. Make 1 1/2 -pound recipe for bread machines that use 3 cups flour, or make 1-pound recipe for bread machines that use 2 cups flour.
  2. 2. Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
  3. 3. Select Basic/White cycle.
  4. 4. Use Medium or Light crust color. Do not use delay cycles. Remove baked bread from pan and cool on wire rack.
  5. 5. Per serving: 144 Calories (kcal); 2g Total Fat; (10% calories from fat); 4g Protein; 28g Carbohydrate; 3mg Cholesterol; 238mg Sodium Food Exchanges: 1 1/2 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 0 Other Carbohydrates