Cheese Sauce I

Recipe By:
Arianaa
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  • Yield 4 Servings
  • Level Medium

A sauce made of cheese and butter.
 

Ingredients

  • 2 tablespoons butter, melted
  • 1 tablespoon flour
  • 1 cup milk
  • Dash salt and pepper
  • 3/4 cup american cheese, grated
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Directions

  1. 1. Blend butter and flour together, add milk and boil until thickened.
  2. 2. Add seasonings and cheese and continue to heat, stirring constantly until cheese is melted.