Chicken With Green Peas

Recipe By:
Sheethal
  • Currently 5.0/5 Stars.
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  • Total Time 60 min Ico-add
  • Yield 3 Servings
  • Level Medium

Great Chicken recipe with Indian flavors. Served with rotis or rice.
 

Ingredients

  • 1/2 lb. chicken, diced into cubes
  • 1/2 cup green peas
  • 2 medium tomato
  • 2 medium onions
  • 4 green chili
  • 1 tablespoon ginger & garlic paste each
  • 1 teaspoon turmeric
  • 1 tablespoon coriander
  • 1 tablespoon garam masala
  • 1 tablespoon chili powder
  • 4 tablespoon oil
  • 1 tablespoon lemon juice
  • Salt as per taste
  • Coriander for garnishing
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Directions

  1. 1. Take a deep pan, heat oil. Add chopped onions fry it well till golden brown. Add green chili, garlic and ginger paste, saute well for few minutes. Add tomatoes, fry well till its cooked.
  2. 2. Now add chicken and peas. Add salt and turmeric, mix well for a minute. Cover the lid of pan and leave for cooking in medium flame.
  3. 3. When the chicken is cooked add the above mentioned powders. Mix well and leave it until the mixture thickens. Now garnish with coriander and sprinkle juice over top. Serve hot with rotis or rice