Coconut Chicken Bites

Recipe By:
Love
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  • Total Time 50 min Ico-add
  • Yield 2 Servings
  • Level Medium

Quick and simple to prepare, this baked chicken breast variation is delightful and extremely tasty when served with a dipping sauce.
 

Ingredients

  • 1 pound chicken breasts, cut into cubes
  • 1/2 cup flour
  • 1 cup coconut, flaked or shredded
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon garlic powder
  • 1 egg lightly beaten with 1/4 cup water
  • 1/3 cup butter, melted
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Directions

  1. 1. Heat oven to 400 degrees F.
  2. 2. Mix flour, coconut, salt, pepper and garlic powder together.
  3. 3. Dip chicken cubes in the egg wash then dredge them in the flour/coconut mixture.
  4. 4. Place the chicken bites onto a greased cookie sheet or baking pan and drizzle with melted butter.
  5. 5. Bake for about 30 minutes or until the chicken is browned and cooked through. Turn once during cooking.
  6. 6. Serve with an apricot or plum dipping sauce.