Coleslaw Dressing Recipe

Recipe By:
Sheethal
  • Currently 4.9/5 Stars.
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[30]
 
Coleslaw Dressing Recipe
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  • Total Time 5 min Ico-add
  • Yield 4 Servings
  • Level Medium

A popular sweet and tangy dressing used with shredded cabbage and grated carrots. The perfect side dish for barbecue and other spring/summer fare.
 

Ingredients

  • 1 cup mayonnaise
  • 1/4 cup sugar
  • 3 tablespoons cider vinegar (other vinegars may be substituted for a variety of tastes)
  • 1 tablespoon white horseradish
  • 1/4 teaspoon celery seed
  • Salt & pepper to taste
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Directions

  1. 1. Blend thoroughly and chill for about 1 hour.
  2. 2. Mix with a blend of shredded cabbage and grated carrots. You can also mix green cabbage with a little red cabbage and carrots for variety in color.
 
 
  • Did you know?

    The term "coleslaw" arose in the 20th century as a partial translation from the Dutch term "koolsla", a shortening of "koolsalade", which translates as "cabbage salad."

 

Reviews

by Anilmatt1 on Jul 13, 2009
  • Currently 5.0/5 Stars.
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This dressing is so awesome! I really love this recipe. Great!