Healthy Recipe

Creamed Cauliflower - A Holiday Recipe

Recipe By:
Celine
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  • Total Time 30 min Ico-add
  • Yield 6 Servings
  • Level Easy

Cheese, chives, sour cream and bacon bring cauliflower into another taste dimension; a truly delicious way to enjoy a vegetable.
 

Ingredients

  • 1 large head cauliflower (about 1 pound)
  • 1/4 cup sour cream
  • 2 tablespoons butter
  • 1/2 cup cheddar cheese, grated
  • 2 tablespoon snipped chives
  • 4 slices crisp bacon, crumbled
  • Salt and pepper to taste
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Directions

  1. 1. Steam cauliflower until tender, about 10 minutes; drain.
  2. 2. Puree in blender or food processor until smooth. Add remaining ingredients and mix well.