Creamy Calico Gelatin Salad

Recipe By:
Love
  • Currently 0.0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5
[0]
 
submit photo Submit a Photo
  • Total Time 20 min Ico-add
  • Yield 4 Servings
  • Level Easy

Refreshing and crunchy, this creamy calico gelatin salad recipe comes in handy when you are searching for variety in your meals.
 

Ingredients

  • 1 cup boiling water
  • 1 package lime sugar free jello
  • 1 cup cottage cheese
  • 1/2 cup heavy cream
  • 1/2 cup mayonnaise
  • 1/4 cup green onion, finely chopped
  • 1/4 cup red pepper, finely chopped
  • 1/4 cup celery, finely chopped
  • 1/4 cup carrot, peeled and grated
Similar Recipes
More Similar Recipes ›

Directions

  1. 1. Place boiling water in blender container, add Jello. Let sit for a minute, then gently run the blender to make sure it is fully dissolved.
  2. 2. Add the cottage cheese, cream and mayonnaise; blend until smooth. Mix in the green onion, red pepper, celery and carrot. Pour into a four cup jelly mold or bowl; chill for at least four hours.
  3. 3. Dip mould into larger bowl filled with hot water for a second or two. Unmold onto plate, decorate with red pepper strips.
  4. 4. Serve and enjoy!