Dhal Chappathi Recipe

Recipe By:
1989
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  • Yield 11 Ballso...
  • Level Medium

A flat bread made of Bengal gram.
 

Ingredients

  • 1/2 cup bengal gram dhal
  • 2 flakes garlic
  • 3/4 teaspoon salt
  • 4 green chillies
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Directions

  1. 1. Soak dhal for 2 hours and grind coarsely with other ingredients.
  2. 2. Heat oil and fry until moisture dries up.
  3. 3. Prepare balls and use this as a stuffing for chappathis.