- Total Time 10 min

- Yield 1+ Cup
- Level Easy
Great on baked salmon, you can use this lemon mayonnaise with many other kinds of fish; or, steaks and fillets as well.
Ingredients
- 1 cup mayonnaise

- 1 tablespoon lemon juice

- 1/2 teaspoon lemon rind, grated (zest)

- 1 teaspoon dry mustard

- 1/4 teaspoon black pepper







