Margarita Marinade

Recipe By:
Vod1
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  • Total Time 20 min Ico-add
  • Yield 6 Servings
  • Level Easy

You can use this tasty tequila/citrus marinade for grilling steaks and many other uses. It is also good with pork tenderloin, beef tenderloin, flank steak or chicken.
 

Ingredients

  • 1 can (10 ounces) diced tomatoes and green chilies, drained
  • 1/4 cup orange juice
  • 1/4 cup tequila
  • 1/4 cup vegetable oil
  • 2 tablespoons fresh lime juice
  • 1 tablespoon honey
  • 1 teaspoon fresh garlic, minced
  • 1 teaspoon lime peel (zest), grated
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Directions

  1. 1. In a large recloseable plastic food bag combine all of the ingredients. Mix well.
  2. 2. Add whatever meat you are using, seal the bag and turn over several times to coat meat thoroughly.
  3. 3. Place bag in refrigerator, turning bag occasionally, for eight hours or overnight.