- Total Time 15 min

- Yield 2 Pounds
- Level Easy
Here's a spicy homemade sausage recipe with a Mediterranean flair, spiced up with hot sauce to suit your taste.
Ingredients
- 2 pounds ground pork

- 1/2 teaspoon ginger

- 1/2 teaspoon nutmeg

- 1/2 teaspoon coriander

- 1 teaspoon sage

- 1/2 teaspoon thyme

- 1/2 teaspoon pepper

- 1 1/2 teaspoons salt

- 5 to 10 drops hot pepper sauce, to taste




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