No Bake Apricot Balls

Recipe By:
Generous
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  • Total Time 10 min Ico-add
  • Yield 1 Batch
  • Level Easy

Talk about a quick and easy treat, it takes more time to round up the ingredients than it does to make these no bake apricot balls.
 

Ingredients

  • 1 package (6 ounces) dried apricots
  • 1 cup hazelnuts
  • 2 1/2 cups graham cracker crumbs
  • 1 can (14 ounces) sweetened condensed milk
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Directions

  1. 1. Note: You can replace the apricots with virtually any dried fruit; substitute other types of nuts; or add spices such as cinnamon, allspice or ginger.
  2. 2. Place apricots and hazelnuts in food processor. Cover and process using quick pulse motions until finely chopped.
  3. 3. Place mixture in large bowl. Stir in cracker crumbs and milk.
  4. 4. Shape mixture into one inch balls. Cover tightly and store in refrigerator up to two weeks or freeze up to two months.