Overnight Coffee Bread

Recipe By:
Sweet_Love
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  • Total Time 45 min Ico-add
  • Yield 10 Servings
  • Level Easy

Working with frozen dinner rolls, this overnight coffee bread recipe calls for a little prep the night before and then thirty minutes baking time in the morning for a delicious breakfast coffee cake.
 

Ingredients

  • 20 frozen dinner rolls
  • 1 box (3 ounces) vanilla pudding - not instant
  • 1/2 cup brown sugar
  • 1/2 teaspoon cinnamon
  • 1 stick butter, melted
  • 1/2 cup pecans
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Directions

  1. 1. Place the frozen dinner rolls in a bundt pan.
  2. 2. Stir together the remaining ingredients and pour over the rolls. Cover with a towel and leave overnight.
  3. 3. The following morning bake at 350 degrees for 30 minutes.