- Total Time 60 min

- Yield 2 Servings
- Level Easy
Here's a fast and easy prep method for a variation on Buffalo wings. The parmesan cheese gives the wings texture while the spices burst out with flavor.
Ingredients
- 1 cup parmesan cheese, shredded

- 2 tablespoons fresh chopped parsley (or 1 tablespoon dried parsley flakes)

- 2 teaspoons paprika

- 1 teaspoon dried oregano

- 1/2 teaspoon dried basil

- 1/4 teaspoon salt

- 1/4 teaspoon pepper

- 1/2 cup (1 stick) butter, melted

- 1 pound chicken wings, cut into drummettes







