Pumpkin Bread

Recipe By:
Mottu
  • Currently 5.0/5 Stars.
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  • Did you know?

    You can make pumpkin bread all year round even when fresh pumpkins are unavailable by using canned pumpkins. Do keep in mind that canned pumpkins result in a stronger pumpkin taste.

 

Reviews

by Dianamcroy on Mar 03, 2010
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Really delicious bread! I made this two days back and it's all gone. It tastes better with some butter on it. And I also added some chocolate chips.
 

 
by Foodieatheart on Dec 11, 2009
  • Currently 5.0/5 Stars.
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Terrific recipe! I am not sure if I can put in words how delicious this pumpkin bread was. All stars to it...
 

 
by Sara27 on Sep 20, 2009
  • Currently 5.0/5 Stars.
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This easy pumpkin bread is so yummy with a nice aroma. Made it as gift and I've been asked to get it again. This is a must for Thanksgiving. Try varying the amount of nuts and raisins according to ...
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by Natura on Aug 23, 2009
 

This is definitely the best pumpkin bread I ever had! Nice, moist, and full of flavor. It's is so simple to make, I can't believe something so simple can be so good. Great for holiday gift as well.
 

 

Tweaks

Alice M Smith added new ingredient on Nov 06, 2011

I used one mashed banana instead of the 2 eggs
 

liked 1 users liked this tweak | Did you like this? Yes