Simple Lamb Chops 123

Recipe By:
Steve G
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Simple Lamb Chops 123
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  • Total Time 20 min Ico-add
  • Yield 4 Servings
  • Level Easy

This lamb chop recipe is as simple as 1,2,3...Quick and easy with the herbs de provence and garlic appearing as the supporting cast members to succulent chops.
 

Ingredients

  • 8 lamb chops
  • 2 tablespoons olive oil
  • 1 tablespoon herbs de provence (or mix of thyme, rosemary, sage, and other dried herbs)
  • Salt and pepper to taste
  • 2 tablespoons butter
  • 1 small head of garlic, peeled
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Directions

  1. 1. Season the lamb chops with the olive oil, dried herb mix, salt and pepper.
  2. 2. Melt the butter in a sauté pan over medium high heat.
  3. 3. Add the lamb chops and garlic; cook until the chops are golden on each side.
 
 
  • Did you know?

    The largest sheep is the wild Argali which lives in the Altai Mountains of Siberia and Mongolia. Males can grow up to 4 feet tall at the shoulders with horns that spiral about 20 inches around.