Healthy Recipe

Sour Cream Chicken - Baked Chicken

Recipe By:
Aheela
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  • Total Time 60 min Ico-add
  • Yield 4 Servings
  • Level Easy

This sour cream chicken recipe produces a tasty and moist baked chicken dinner for four. Serve with rice and a green veg for a delicious and healthy meal.
 

Ingredients

  • 4 chicken breasts, cut into strips (or use thighs or chicken tenders)
  • 1 carton (8 ounces) sour cream (or plain yogurt)
  • 1 box ritz crackers (minis crush easier)
  • 1/2 cup parmesan cheese
  • 2 tablespoons tarragon or marjoram
  • 1 cup butter
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Directions

  1. 1. Clean the chicken and place it in a bowl with the sour cream; let it marinate for about an hour in the refrigerator.
  2. 2. Crush the crackers into medium coarse crumbs, mix in Parmesan cheese and tarragon/marjoram.
  3. 3. Melt half of the butter and pour on the bottom of a 9x13 baking dish. Dredge the chicken in the cracker mixture and place in baking dish. Repeat until complete.
  4. 4. Melt the rest of the butter and pour on top of chicken.
  5. 5. Bake at 350 degrees F for 35 to 45 minutes or until golden brown.