Spicy Marinated Olives

Recipe By:
Grover
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  • Total Time 60 min Ico-add
  • Yield 8 Servings
  • Level Easy

Olives that make you go mmmmmmm... So spicy and hot! Perfect for the tongue that loves the heat.
 

Ingredients

  • 2 cups assorted olives
  • 2 garlic cloves, peeled and lightly crushed
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon fresh rosemary leaves
  • 1/2 teaspoon red chile flakes, crushed
  • 1/2 lemon, supremes
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Directions

  1. 1. Toss all the ingredients together in a bowl. Marinate for an hour or longer at room temperature. Toss again just before serving. If you are not serving them the same day you make them, refrigerate, then remove from the refrigerator an hour or two before serving.