The French certainly knew how to bring the best out of meat. Il est d�licieux!

Roasted pork with sauerkraut, tastes well when served with faux potatoes and asparagus tips.

This dish made with beef everybody in the family will love it.

The poland's national dish made of beef.

Here's a stew with two forms of venison sweetened with pork sausage and bacon. Add mushrooms and sauerkraut and you have the un...

There is nothing overwhelming about this easy sauerkraut recipe. If it was any easier it would make itself.

Great recipe made of Sauerkraut (finely shredded fermented cabbage) and Kielbasa (sausage). Too good...

No need to go to a New York Deli when you can make this great sandwich right at home, extra pickle on the side, no charge.

This hearty reuben salad has full bold flavors to augment any meal or serve as a main dish.

Smoking a turkey is just slow roasting at a very low temperature. Smoked turkey is not only more tender than oven roasting but ...