Fried fish in spices from Amritsar, Punjab (India). Fish fillets are cut into cubes and deep fried in a delicious spicy batter.

Finnan Haddie, named for the fishing village of Finnan or Findon in Scotland, is a name that is synonymous with smoked haddock ...

A zesty dressing for salads and fish dishes. The milk marinade tempers the flavor of the sardines and the spices complement the...

This deep fried bananas are fantastic as snacks.

Here's a quick and easy baked pork chop recipe that combines pork chops, mustard and canned french fries to produce an entree w...

This battered and fried fish recipe works great with cod but would also work just fine with halibut, tilapia or orange roughy. ...

Here's well seasoned fried jasmine rice with mixed vegetables for a side dish or a stand alone lunch. In some parts of the worl...

This Copy Cat recipe is from one of the first successful Fish and Chips restaurants in the U.S. Based in Columbus, Ohio and nam...

This Indian fried fish recipe is a delicacy originated from Punjab and is popular as a street food. Here Amritsari fish is prep...

Pan fried pomfret fish with spices and lime, makes a delicious South Indian dish.