All Breakfast Recipes

Originating from Polynesia, this variation of french toast adds a tropical touch to your breakfast.

Lefse, a crepe-like flatbread with Norwegian roots, is traditionally made with potatoes. In the United States, it is eaten as a...

Authentic South Indian breakfast made of semolina that is savory and a staple of many families.

The popular Indian breakfast traditionally made of semolina is made with cream of wheat here. Nice twist!

A South Indian breakfast made with puffed rice.

These quick and easy whole wheat pancakes use soy milk and get a flavor boost from cottage cheese and apple sauce.

This baked zucchini frittata is a tasty combination of squash, onion, garlic and cheese; it is a quick - and satisfying - one d...

A simple pancake batter with shredded zucchini mixed in is a great way to encourage your family to eat their veggies.