Bruschetta is one of the simplest things in the world to make and is usually served as an appetizer.

A recipe made of tomato and basil for topping Bruschetta breads.

An Italian snack made of bread and virgin olive oil. In Tuscany, the home of Bruschetta, it is also known as "fettunta" which m...

Grilled bread rubbed with garlic and topped with extra-virgin olive oil, salt and pepper.

This is a classic Italian appetizer with Gorgonzola and mascarpone.

A newer version of Pappa al Pomodoro adding the texture and flavor of grilled bread to compliment the tomato based soup

Crostini, like bruschetta, is delicious toasted bread slices used for appetizers. With crostini, prior to baking, the bread sli...

Here's a snack bread that will delight your taste buds. Use this as a base for your favorite bruschetta combination or serve it...

Here is the essential pesto recipe that started it all. The end result should be a grainy paste to slather on anything that you...

Savory with an occasional crunch, this almond and celery soup is very easy to prepare. Serve with bruschetta (be sure to look u...