For most of her adult life, my mother - born and raised in Charlotte, NC - made this southern fried chicken every week or so. Y...

This recipe is the basis for the most popular type of fried chicken in the world. Crispy outside and juicy inside, it is simpl...

A very simple yet taste filled recipe for fried chicken breast with sherry. A milk and sherry sauce is developed from the pan s...

Lime juice is blended with soy and worcestershire sauce to marinate boneless, skinless chicken breasts in this garlic lime frie...

The pork rind crust puts the crunch back in chicken even though its baked; a little healthier than fried chicken and just as ta...

This peppy deviled fried chicken recipe calls for frying the flavored pieces in oil just long enough to set the crust, then fin...

This traditional recipe for Alabama fried chicken is also popular in other parts of the south. It is unique because of the soak...

Southerners have known for generations that, if done right, gravy is a wonderful sauce in its own right. The milk gravy in this...

Tender and juicy fried chicken breasts are tossed in hot sauce and served up as zesty Buffalo chicken sandwiches.

With a nice mix of flavors, this bar-b-q sauce recipe is great on any grilled or broiled meats and fish. It is also an excellen...