A simple and tangy vegetarian recipe featuring mango and coconut mixed with rice. Heart healthy and packed with flavor.

The quick Indian side-dish made of raw mangoes in the state Kerala. A curry that goes with rice.

Easy and mouth watering. A plate of puris with this great chutney would make anyone's day!

This dish is a great hit with children and goes with any Indian rice dish or breads.

South Indian traditional pickle made by spices stuffed in raw mangoes.

Served on a bed of lettuce or as a sandwich, this chicken salad with mango curry makes a delicious meal that is also high in an...

Here fruit purees are combined to make this lovely bread.

Probably the most popular Pickle in India. Mouth watering.

The traditional Indian avakkai mango pickle. If done well this can last for years without spoiling.

The corn in this recipe gives this Southwest Salsa a crisp, sweet note. Subtle flavors in this mild salsa pair well with tortil...