Newest Recipes
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Buffalo Chicken Empanadas
Buffalo style chicken baked in a flaky pie shell; you will love these Buffalo chicken empanadas. This recipe provides a vinegar...
Recipe by: lalatidah | Photo by: 123Recipes -
Balsamic Glazed Salmon Fillets
These boneless and skinless salmon fillets, baked with a multilayered savory glaze, taste great and make a remarkably healthy e...
Recipe by: R.T. Eby | Photo by: 123Recipes -
Baby Spinach Cranberry Salad
Here are two versions of a spinach cranberry salad; a side salad and a main dish lunch salad that I adapted from a recipe on th...
Recipe by: Harriet Kessler | Photo by: 123Recipes -
Autumn Pumpkin Raspberry Bundt Cake
A great dessert to take to family dinners, I created this autumn pumpkin raspberry bundt cake recipe to enter in the Pumpkin Ba...
Recipe by: Lizzy | Photo by: Lizzy -
Almond Flour - Almond Meal
A wonderful gluten free substitute for regular flour, almond flour, also referred to as almond meal, is nothing more than groun...
Recipe by: R.T. Eby | Photo by: 123Recipes -
Margaret's Southern Pan Fried Chicken
For most of her adult life, my mother - born and raised in Charlotte, NC - made this southern fried chicken every week or so. Y...
Recipe by: R.T. Eby | Photo by: 123Recipes -
BBQ Sandwiches - Quick Barbecue Ham
Homemade barbecue ham sandwiches only require just a few ingredients and can be made up quickly by beginner and experienced coo...
Recipe by: Rfunkhouser | Photo by: 123Recipes -
Marie Biscuit Pudding
Featuring scratch pudding poured over cookies, this Marie biscuit pudding recipe is an American version which makes a delicious...
Recipe by: R.T. Eby | Photo by: 123Recipes -
Bouquet Garni
A bouquet garni, sometimes called a sachet, is a bundle of herbs and spices mainly used to prepare soup, stock and various stew...
Recipe by: R.T. Eby | Photo by: 123Recipes -
Blackberry Shortbread Cookies
Seedless preserves make the filling and powdered sugar serves as the topping of these blackberry shortbread cookies. Great for ...
Recipe by: R.T. Eby | Photo by: 123Recipes



