This shrimp and crabmeat salad is super easy to fix and really tasty when served on a bed of lettuce or in a sandwich.

The richness of crabmeat mixed with cheese is the hallmark of this crab rarebit recipe. Use it for special occasions or when yo...

Lump crab meat incorporated into a uniquely seasoned codfish cake, sauteed and then finished in the oven makes for an extremely...

Associated for years with New Orleans cooking, this classic crabmeat imperial recipe has rich and varied flavors; it is also su...

Originally concocted in the 1800s, this delicious shrimp rarebit recipe is every bit as rich as it was then. Note though, top o...

An Indian dish made of shrimps with coconut milk.

A snack made from artichoke and shrimps.

Don't confuse this American chop suey recipe (sometimes called American goulash or simply macaroni and beef) with anything from...

These crunchy peapods stuffed with salmon salad and topped with shrimp make a delicious appetizer or side dish.

Marie Rose Sauce is a delightful complement to a shrimp salad, avocado salad or a combination of both. Arrange the shrimp and a...